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Feta Cheese
Feta Cheese

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Cream Cheese



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Feta Cheese vs Cream Cheese fakta

1 kalori
1.1 kalori
264.00 Kcal350.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya812.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya35.00 Kcal
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya99.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya66.00 Kcal
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
14.21 g6.15 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
4.09 g5.52 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
4.09 g3.76 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
21.28 g34.44 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya65 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
22.42 g2.93 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
134.00 g15.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.89 g0.22 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
6.94 g1.29 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg0.00 mg
Butter
0 325
2.3 vitamins
2.3.1 vitamin A
422.00 IU1,111.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.23 mg0.00 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
1.27 mg0.03 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.99 mg0.09 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.42 mg0.06 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
48.00 μg1.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.54 μg0.03 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
24.00 IU0.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.60 μg0.00 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.18 mg0.86 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.70 μg0.30 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
493.00 mg97.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.65 mg0.11 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
19.00 mg9.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
337.00 mg107.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
62.00 mg132.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
917.00 mg314.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
2.88 mg0.50 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
55.22 g52.62 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
3.1.1 Wuku Umum liyane
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok
ora Sumadhiya
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Menehi kulit permukaané, Shrinks lan tightens pori
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Stimulates wutah rambute, Strengthens werna rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
Kalori dhuwur, isi lemak sugih
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
4 apa
4.1 apa
keju feta, jinis keju Yunani, digawe saka susu sing brined utawa pickled. Proses Kingo menehi konsistensi tangy, salty lan crumbly kanggo keju feta.
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
4.1.1 warna
ora Sumadhiya
putih
4.1.2 roso
ora Sumadhiya
ono krime, Mild, manis
4.1.3 Aroma
ora Sumadhiya
Fresh, Pleasant
4.1.4 vegetarian
Ora
Ya
4.2 asal
Yunani
Amerika Serikat
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
3 liter saka susu, tablet saka rennet, Salt, Water Unchlorinated, yogurt
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
5.2.1 fermentasi Agent
Not Applicable
Mesophilic bacteria
5.3 Iku sampeyan kudu
Bowl, cheesecloth, wadhah, jar, piso, sauce pan, strainer, stirrer
Bowl, colander, pot gedhe, muslin
5.4 wektu Duration
5.4.1 Wektu Preparation
24 jam
2 minggu
5.4.2 Wektu Cooking
2
30
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F40.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 Months
3-4 minggu