Evaporated Milk

Kaymak

Evaporated Milk vs Kaymak

Evaporated Milk

Kaymak

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1 kalori

1.1 Kalori ing 1 tuwung

338.00 Kcalora Sumadhiya

70 1628

1.2 kalori

134.00 Kcal585.00 Kcal

0 904

1.3 Kalori 1 tbsp

20.00 Kcalora Sumadhiya

8 102

1.4 Kalori ing 1 oz

42.00 Kcalora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora ditrapakeora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.00 g0.96 g

0 215

1.8 karbohidrat

12.00 g3.31 g

0 205

1.8.1 serat

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g0.39 g

0 54.08

1.9 lemak

3.50 g63.10 g

0.1 175

1.9.1 Content lemak

12 %60 %

1 91

1.9.2 jenuh Lemak

3.50 g37.66 g

0 67

1.9.3 Trans Lemak

2.00 gora Sumadhiya

0 162

1.9.4 asam lemak

1.00 g1.45 g

0 48

1.9.5 monounsaturated lemak

0.25 g16.51 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

2.50 mg54.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2.50 IU691.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.01 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mgora Sumadhiya

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.01 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg10.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg0.41 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

4.50 mgora Sumadhiya

0 7.7

2.3.9 vitamin D

0.25 IU25.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μg0.60 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mg2.36 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μg11.20 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.25 mg45.00 mg

0 1705

2.4.2 Iron

5.25 mg0.14 mg

0 70

2.4.3 Magnesium

3.25 mg6.00 mg

0 444

2.4.4 fosfor

2.50 mg70.00 mg

0 1409

2.4.5 kalium

0.25 mg91.00 mg

0 1794

2.4.6 sodium

1.25 mg19.00 mg

0 7022.4

2.4.7 seng

0.25 mg2.93 mg

0 7.31

2.5 liyane

2.5.1 Water

0.25 g32.40 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung

Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining

3.1.1 Wuku Umum liyane

perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

moisturizer Natural, Ngruwat garis nggoleki lan kisut

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

Stimulates wutah rambute, Nyuda rambute tiba

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

3.4 alergi

3.4.1 Gejala alergi

ora Sumadhiya

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke

4 apa

4.1 apa

susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

4.1.1 warna

caramelized putih

putih

4.1.2 roso

Caramel-kaya, manis

ono krime, milky

4.1.3 Aroma

manis

milky

4.1.4 vegetarian

4.2 asal

USA