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Curd
Curd

Caramel
Caramel



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Curd vs Caramel

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1 kalori
1.1 kalori
98.00 Kcal458.00 Kcal
Organic Milk fakta
0 904
1.4 Kalori ing 1 tuwung
206.00 Kcalora Sumadhiya
Yak Butter fakta
70 1628
1.8 Kalori 1 tbsp
14.00 Kcalora Sumadhiya
Whipped cream fakta
8 102
1.12 Kalori ing 1 oz
28.00 Kcalora Sumadhiya
Paneer fakta
12.2 204
1.16 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
Paneer fakta
12.2 425
1.20 Bantu ukuran
100
100
1.21 protein
11.12 g3.82 g
Evaporated Milk fakta
0 215
1.22 karbohidrat
3.38 g67.56 g
Cocoa Butter fakta
0 205
1.23.4 serat
0.00 g2.80 g
Milk fakta
0 10.3
1.25.2 Sugar
2.67 g54.08 g
Swiss Cheese fakta
0 54.08
1.26 lemak
4.30 g20.42 g
Yakult fakta
0.1 175
1.26.5 Content lemak
ora Sumadhiyaora Sumadhiya
Paneer fakta
1 91
1.27.3 jenuh Lemak
1.72 g13.80 g
Amasi fakta
0 67
4.5.3 Trans Lemak
0.00 g0.27 g
Milk fakta
0 162
5.2.5 asam lemak
0.12 g1.00 g
Paneer fakta
0 48
6.3.2 monounsaturated lemak
0.78 g0.25 g
Zincica fakta
0 32.9
7 Nutrition
7.1 Bantu Size
100
100
7.2 kolesterol
17.00 mg17.00 mg
Cream Cheese fakta
0 325
10.6 vitamins
10.6.1 vitamin A
140.00 IU246.00 IU
Peanut Butter fakta
0 2499
10.6.5 Vitamin B1 (thiamin)
0.03 mg3.50 mg
Paneer fakta
0 3.5
10.6.7 Vitamin B2 (riboflavin)
0.16 mg0.25 mg
Cocoa Butter fakta
0 2.017
10.6.11 Vitamin B3 (niacin)
0.10 mg3.80 mg
Cocoa Butter fakta
0 13.112
10.6.13 Vitamin B6 (Pyridoxine)
0.05 mg1.50 mg
Whipped cream fakta
-0.026 1.5
10.6.15 Vitamin B9 (folic asam, folat | folat)
12.00 μg2.50 μg
Cocoa Butter fakta
0 87
10.6.19 Vitamin B12 (Cobalamin)
0.43 μg0.35 μg
Peanut Butter fakta
0 4.03
10.6.21 Vitamin C (asam Ascorbic)
0.00 mg0.40 mg
Milk fakta
0 7.7
10.6.24 vitamin D
3.00 IU0.25 IU
Yogurt fakta
0 301
10.7.2 Vitamin D (D2 + D3)
0.10 μg2.50 μg
Milk fakta
0 7.5
10.7.4 Vitamin E (Alpha- tocopherol)
0.08 mg0.25 mg
Paneer fakta
0 24.21
10.7.8 Vitamin K (Phylloquinone)
0.00 μg4.25 μg
Yogurt fakta
0 30.3
10.9 Minerals
10.9.1 calcium
83.00 mg83.00 mg
Cocoa Butter fakta
0 1705
10.9.4 Iron
0.07 mg1.20 mg
Paneer fakta
0 70
10.9.5 Magnesium
8.00 mg3.25 mg
Gelato fakta
0 444
10.9.10 fosfor
159.00 mg2.50 mg
Gelato fakta
0 1409
10.10.3 kalium
104.00 mg0.25 mg
Gelato fakta
0 1794
12.1.3 sodium
364.00 mg246.00 mg
Cocoa Butter fakta
0 7022.4
13.5.3 seng
0.40 mg0.25 mg
Gelato fakta
0 7.31
13.7 liyane
13.7.1 Water
79.79 g6.99 g
Cocoa Butter fakta
0 221
16.2.2 kafein
0.00 g0.00 g
Milk fakta
0 0
17 Wuku
17.1 Kesehatan keuntungan
infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
panyerepan saka calcium & Vitamin B
17.1.1 Wuku Umum liyane
Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
17.2 Wuku rambute lan Beauty
17.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
17.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
17.3 Pentinge nutrisi lan migunakake
17.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
17.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
17.4 alergi
17.4.1 Gejala alergi
weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
ora Sumadhiya
18 apa
18.1 apa
Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.
18.1.1 warna
putih
ora Sumadhiya
18.1.2 roso
ora nguntungke
ora Sumadhiya
18.1.3 Aroma
Fresh, mambu ora nguntungke
ora Sumadhiya
18.1.4 vegetarian
Ya
Ya
18.2 asal
Unknown
American
19 Carane nggawe
19.1 Bantu Size
100
100
19.2 Úa
susu, yogurt
susu, Sugar
19.2.1 fermentasi Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Not Applicable
19.3 Iku sampeyan kudu
pot gedhe, stirrer
2 Bowls, sauce pan, stirrer
19.4 wektu Duration
19.4.1 Wektu Preparation
3- 4 jam
15 20 menit
19.4.2 Wektu Cooking
15
20
19.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
19.5 Panyimpenan lan Beting Life
19.5.1 Pendingin suhu
39.20 ° F99.00 ° F
Frozen Yogurt fakta
-20 383
19.5.2 beting Life
5- 7 days
2- 3 minggu