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Clabber
Clabber

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Clabber vs Cheese

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kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
120.00 Kcal
110.00 Kcal
21.00 Kcal
21.00 Kcal
-
100
3.00 g
2.00 g
0.00 g
0.00 g
10.00 g
-
10.00 g
0.00 g
0.00 g
0.00 g
 
100
0.00 mg
0.26 IU
0.02 mg
0.12 mg
0.10 mg
0.02 mg
12.00 μg
0.90 μg
0.00 mg
9.60 IU
0.20 μg
0.12 mg
0.00 μg
0.26 mg
0.00 mg
11.00 mg
93.00 mg
0.00 mg
600.00 mg
0.00 mg
87.60 g
0.00 g
 
panyerepan saka calcium & Vitamin B, Intolerants lactose, Guwarsa sistem imun, mbenakake pencernaan
Guwarsa sistem imun, mbenakake pencernaan
moisturizer Natural, Remover tan Natural
Banget rambute kondisioner, nyuda dandruff
-
sumber protein sing apik, Sugih ing probiotics
-
 
Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.
-
-
-
-
Irish
 
100
susu mentahan utawa susu unpasteurized
-
kaca karo tutup, cheesecloth, wadhah
2 days
-
-
39.20 ° F
1 Month
 
455.00 Kcal
366.00 Kcal
20.00 Kcal
113.00 Kcal
113.00 Kcal
100
100.00 g
3.70 g
0.00 g
2.30 g
31.79 g
34 %
18.00 g
1.10 g
1.30 g
8.00 g
 
100
100.00 mg
945.00 IU
0.02 mg
0.23 mg
0.08 mg
0.05 mg
8.00 μg
1.50 μg
0.00 mg
23.00 IU
0.60 μg
0.80 mg
2.60 μg
1,045.00 mg
0.63 mg
26.00 mg
641.00 mg
132.00 mg
1,671.00 mg
2.49 mg
39.61 g
0.00 g
 
Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
mbenakake pencernaan
obat alam banget kanggo sunburns, Menehi supple, sehat kulit lan mencorong, kulit rejuvenates
Nyuda rambute tiba, Strengthens werna rambute
Ngresiki kulit paten, Digunakake kanggo pérak polish, Repairs retak China
sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
-
 
Keju, panganan biasa dumadi saka ingkang dipun teken, coagulated lan ripened curd saka susu kang wis kapisah saka whey.
-
-
-
-
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Eropah, Timur Tengah
 
100
susu, Salt, cukà
-
cheesecloth, ukur tuwung, Mould, sauce pan, strainer
20- 25 menit
30
-
99.00 ° F
2- 3 minggu