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Carane nggawe Viili lan Smetana

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1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
budaya villi, susu kabèh
Pasteurized Cream Heavy, yogurt
1.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
Bowl
1.4 wektu Duration
1.4.1 Wektu Preparation
24 jam
24-36 jam
1.4.2 Wektu Cooking
ora ditrapake
ora ditrapake
1.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
64.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
15 days
10 kanggo 14 dina