Bantu Size
100
100
Úa
Whey saka wedhus, wedhus utawa susu sapi
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
fermentasi Agent
-
Mold Penicillium glaucum, Mold Penicillium roqueforti
Iku sampeyan kudu
wadhah
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
1 jam
15 20 menit
Wektu Cooking
10
20
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
41.00 ° F39.20 ° F
-20
383
👆🏻
beting Life
-
3-4 minggu