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Swiss Cheese
Swiss Cheese

Gomme
Gomme



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Swiss Cheese
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Gomme

Carane nggawe Swiss Cheese lan Gomme

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
5-6 Eggs, Brown Sugar, buttermilk, Cinnamon kelet, susu lemak Full
1.2.1 fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
pot gedhe
1.4 wektu Duration
1.4.1 Wektu Preparation
3- 4 jam
15 20 menit
1.4.2 Wektu Cooking
40
180
1.4.3 tuwa wektu
2 - 4 minggu
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° Fora Sumadhiya
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
1 Month
2- 3 minggu