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Soft Serve
Soft Serve

Port de salut Cheese
Port de salut Cheese



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Soft Serve
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Port de salut Cheese

Carane nggawe Soft Serve lan Port de salut Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
-
-
15 20 menit
-
-
37.40 ° F
5- 7 days
 
100
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
-
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
1 jam
30
-
50.00 ° F
1- 2 minggu