Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

Diet Biasa Kula


Carane nggawe Smetana lan Camembert Cheese


Carane nggawe Camembert Cheese lan Smetana


Carane nggawe

Bantu Size
100   
100   

Úa
Pasteurized Cream Heavy, yogurt   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
24-36 jam   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
ora ditrapake   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
40.00 ° F   
18

beting Life
10 kanggo 14 dina   
5- 7 days   

Kabeh >>
<< apa

Compare Produk biasa

Types of Dairy Products

Types of Dairy Products


Compare Produk biasa