Carane nggawe Roquefort Cheese lan Viili

Roquefort Cheese

Viili

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

rennet, uyah segara, susu wedhus

budaya villi, susu kabèh

1.2.1 fermentasi Agent

Pencillium roqueforti

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik

kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

24 jam

1.4.2 Wektu Cooking

ora ditrapake

1.4.3 tuwa wektu

3 minggu

ora ditrapake

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F64.00 ° F

-20 383

1.5.2 beting Life

3-4 minggu

15 days

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