Carane nggawe Roquefort Cheese lan Clabber

Roquefort Cheese

Clabber

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

rennet, uyah segara, susu wedhus

susu mentahan utawa susu unpasteurized

1.2.1 fermentasi Agent

Pencillium roqueforti

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik

kaca karo tutup, cheesecloth, wadhah

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

2 days

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

3 minggu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

1 Month

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