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Ricotta Cheese
Ricotta Cheese

Romano Cheese
Romano Cheese



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Ricotta Cheese
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Romano Cheese

Carane nggawe Ricotta Cheese lan Romano Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà
-
Bowl, cheesecloth, sauce pan, stirrer
2- 3 jam
30
-
99.00 ° F
1- 2 minggu
 
100
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
Streptococcus thermophilus
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
10- 12 jam
90
5 months
39.20 ° F
2- 4 months