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Carane nggawe Processed Cheese lan Booza


Carane nggawe Booza lan Processed Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt   
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer   
Bowl, mortar, ulekan, sauce pan   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
30- 40 menit   

Wektu Cooking
25   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
3-4 minggu   
ora Sumadhiya   

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Compare Produk biasa

Types of Soft Cheese

Types of Soft Cheese


Compare Produk biasa