Carane nggawe Pomazankove Maslo lan Neufchatel Cheese

Pomazankove Maslo

Neufchatel Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

susu sapi, rennet, budaya wiwitan

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

Bowl, Pan, stirrer

2 Bowls, sauce pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 30 menit

15 20 menit

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F383.00 ° F

-20 383

1.5.2 beting Life

1- 2 minggu

2- 3 minggu

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