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Carane nggawe Paneer lan Creme Fraiche


Carane nggawe Creme Fraiche lan Paneer


Carane nggawe

Bantu Size
100   
100   

Úa
Sawetara irungnya saka jus lemon, susu, Salt, cukà   
buttermilk budhoyo, Pasteurized Cream Heavy   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer   
cheesecloth, jar kaca, stirrer   

wektu Duration
  
  

Wektu Preparation
30- 40 menit   
5 menit   

Wektu Cooking
15   
2 days   

tuwa wektu
ora ditrapake   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
39.20 ° F   
19

beting Life
5- 7 days   
3- 5 days   

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Types of Cheese

Types of Cheese


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