Carane nggawe Kaymak lan Viili

Kaymak

Viili

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu homogenized, ngalahake krim

budaya villi, susu kabèh

1.2.1 fermentasi Agent

Not Applicable

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

1.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

1.4.2 Wektu Cooking

480

ora ditrapake

1.4.3 tuwa wektu

ora Sumadhiya

ora ditrapake

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F64.00 ° F

-20 383

1.5.2 beting Life

5- 7 days

15 days

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