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Gouda Cheese
Gouda Cheese

Kaymak
Kaymak



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Gouda Cheese
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Kaymak

Carane nggawe Gouda Cheese lan Kaymak

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
susu homogenized, ngalahake krim
1.2.1 fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
wadhah, pot gedhe, pyrex sajian, telusur cethek
1.4 wektu Duration
1.4.1 Wektu Preparation
24 jam
24 jam
1.4.2 Wektu Cooking
120
480
1.4.3 tuwa wektu
12 months
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
0.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Around 3 months
5- 7 days