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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
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Foods stored at High temperature
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Fontina Cheese
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Cashew Butter
Carane nggawe Fontina Cheese lan Cashew Butter
Fontina Cheese
Cashew Butter
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
solusi brine, calcium klorit, susu sapi, rennet
2 cangkir saka kacang mete, Salt, Water
1.2.1 fermentasi Agent
Not Available
Not Applicable
1.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
Bowl, jar kaca, Blender, microwave, sauce pan, spatula
1.4 wektu Duration
1.4.1 Wektu Preparation
10- 12 jam
2- 3 jam
1.4.2 Wektu Cooking
90
40
1.4.3 tuwa wektu
3 months
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F
99.00 ° F
Carane nggawe Frozen Yogurt?
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⊕
-20
383
1.5.2 beting Life
2- 3 Months
1 Month
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