Carane nggawe Dadiah lan Limburger Cheese

Dadiah

Limburger Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu kebo

solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan

1.2.1 fermentasi Agent

Not Applicable

Brevibacterium linens

1.3 Iku sampeyan kudu

tabung pring, godong gedang

keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

2 days

15 20 menit

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

2 days

3 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

73.00 ° F383.00 ° F

-20 383

1.5.2 beting Life

Nganti 3 days

2- 3 minggu

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