Bantu Size
100
100
Úa
susu 1/2 liter, Sugar
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
fermentasi Agent
-
Lactococcus Lactis, Leuconostoc mesenteroides
Iku sampeyan kudu
wadhah, strainer
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
wektu Duration
Wektu Preparation
1 jam
24 jam
Wektu Cooking
sawetara jam
120
tuwa wektu
-
12 months
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F0.00 ° F
-20
383
👆🏻
beting Life
1 Month
Around 3 months