Carane nggawe Creme Fraiche lan Provolone Cheese
Bantu Size
100
  
100
  
Úa
buttermilk budhoyo, Pasteurized Cream Heavy
  
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan
  
fermentasi Agent
Not Applicable
  
Not Applicable
  
Iku sampeyan kudu
cheesecloth, jar kaca, stirrer
  
2 Bowls, sauce pan, stirrer
  
wektu Duration
  
  
Wektu Preparation
5 menit
  
ora Sumadhiya
  
Wektu Cooking
2 days
  
Unknown
  
tuwa wektu
ora ditrapake
  
4 months
  
Panyimpenan lan Beting Life
  
  
beting Life
3- 5 days
  
2- 3 minggu