1 Carane nggawe
1.1 Bantu Size
1.2 Úa
buttermilk budhoyo, Pasteurized Cream Heavy
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
cheesecloth, jar kaca, stirrer
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
1.5.2 beting Life
3- 5 days
Around 3 months