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Cream Cheese
Cream Cheese

Camel milk
Camel milk



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Cream Cheese
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Camel milk

Carane nggawe Cream Cheese lan Camel milk

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
Mesophilic bacteria
Bowl, colander, pot gedhe, muslin
2 minggu
30
-
40.00 ° F
3-4 minggu
 
100
-
-
-
-
-
-
39.20 ° F
3- 5 days