1 Carane nggawe
1.1 Bantu Size
1.2 Úa
A jiwit saka Salt, curd, susu, yogurt
keju, Cream of Tartar, gelatin, susu Powder, Salt
1.2.1 fermentasi Agent
Lactococcus Lactis
Not Applicable
1.3 Iku sampeyan kudu
stirrer
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
1.5.2 beting Life