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Butter Fat
Butter Fat
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Fontina Cheese
Fontina Cheese
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Butter Fat
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Fontina Cheese

Carane nggawe Butter Fat lan Fontina Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
-
-
-
-
-
-
39.20 ° F
7- 10 days
 
100
solusi brine, calcium klorit, susu sapi, rennet
-
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
10- 12 jam
90
3 months
39.20 ° F
2- 3 Months