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Butter Fat
Butter Fat

Blue Cheese
Blue Cheese



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Blue Cheese

Carane nggawe Butter Fat lan Blue Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
NA
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
1.2.1 fermentasi Agent
Not Applicable
Mold Penicillium glaucum, Mold Penicillium roqueforti
1.3 Iku sampeyan kudu
ora Sumadhiya
2 Bowls, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
ora Sumadhiya
15 20 menit
1.4.2 Wektu Cooking
NA
20
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
7- 10 days
3-4 minggu