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Caramel
Caramel

Tilsit Cheese
Tilsit Cheese



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Caramel vs Tilsit Cheese

1 kalori
1.1 kalori
458.00 Kcal340.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya96.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.82 g24.41 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
67.56 g1.88 g
Cocoa Butter fakta
0 205
1.8.1 serat
2.80 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
54.08 gora Sumadhiya
Swiss Cheese fakta
0 54.08
1.9 lemak
20.42 g25.98 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya50 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
13.80 g16.78 g
Amasi fakta
0 67
1.9.3 Trans Lemak
0.27 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
1.00 g0.72 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
0.25 g7.14 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
17.00 mg29.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
246.00 IU1,045.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
3.50 mg0.06 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.25 mg0.36 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
3.80 mg0.21 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.07 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.50 μg20.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 μg2.10 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.40 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.25 IUora Sumadhiya
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
2.50 μgora Sumadhiya
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mgora Sumadhiya
Paneer fakta
0 24.21
1.1.1 Vitamin K (Phylloquinone)
4.25 μgora Sumadhiya
Yogurt fakta
0 30.3
1.3 Minerals
1.3.1 calcium
83.00 mg700.00 mg
Cocoa Butter fakta
0 1705
1.4.1 Iron
1.20 mg0.23 mg
Paneer fakta
0 70
1.5.1 Magnesium
3.25 mg13.00 mg
Gelato fakta
0 444
1.6.1 fosfor
2.50 mg500.00 mg
Gelato fakta
0 1409
1.8.1 kalium
0.25 mg65.00 mg
Gelato fakta
0 1794
1.9.1 sodium
246.00 mg753.00 mg
Cocoa Butter fakta
0 7022.4
1.9.3 seng
0.25 mg3.50 mg
Gelato fakta
0 7.31
1.11 liyane
1.11.1 Water
6.99 g42.86 g
Cocoa Butter fakta
0 221
1.11.3 kafein
0.00 g0.00 g
Milk fakta
0 0
2 Wuku
2.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun
2.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, sumber protein sing apik
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
anafilaksis, cramps, diare, hives, rashes Kulit gatel, irung runny utawa stuffy, mutahke, mata mbanyu, wheezing
3 apa
3.1 apa
Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.
Tilsit Keju punika hard keju semi, cahya kuning ing susunan, digawe saka susu sapi pasteurized utawa unpasteurized.
3.1.1 warna
ora Sumadhiya
Pale kuning
3.1.2 roso
ora Sumadhiya
ono krime, Mild, piquant, Spicy
3.1.3 Aroma
ora Sumadhiya
kuwat
3.1.4 vegetarian
Ya
Ora
3.2 asal
American
Swiss
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
susu, Sugar
susu Cow pasteurized, rennet, budaya wiwitan
4.2.1 fermentasi Agent
Not Applicable
Not Applicable
4.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik
4.4 wektu Duration
4.4.1 Wektu Preparation
15 20 menit
3-9 sasi tuwa
4.4.2 Wektu Cooking
20
40
4.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
4.5.3 beting Life
2- 3 minggu
2- 3 minggu