Butter

Urda

Butter vs Urda

Butter

Urda

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kalori

Kalori ing 1 tuwung

1,628.00 Kcal84.00 Kcal

50 1927

👆🏻

kalori

717.00 Kcal136.00 Kcal

0 904

👆🏻

Kalori 1 tbsp

102.00 Kcal30.00 Kcal

2 133

👆🏻

Kalori ing 1 oz

204.00 Kcal80.00 Kcal

10 717

👆🏻

Kalori ing 1 irisan

102.00 Kcal240.00 Kcal

12.2 899

👆🏻

Bantu ukuran

100

protein

1.00 g18.00 g

0 215

👆🏻

karbohidrat

0.06 g6.00 g

0 205

👆🏻

serat

0.00 g0.00 g

0 10.3

👆🏻

Sugar

0.06 g6.00 g

0 54.08

👆🏻

lemak

81.11 g4.00 g

0.1 175

👆🏻

Content lemak

4 %-

0 100

👆🏻

jenuh Lemak

51.00 g0.00 g

0 67

👆🏻

Trans Lemak

3.30 g0.00 g

0 162

👆🏻

asam lemak

3.00 g0.30 g

0 48

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monounsaturated lemak

21.00 g1.30 g

0 32.9

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Nutrition

Bantu Size

100

kolesterol

0.85 mg31.00 mg

0 325

👆🏻

vitamins

vitamin A

2,499.00 IU384.00 IU

0 2499

👆🏻

Vitamin B1 (thiamin)

0.01 mg0.02 mg

0 3.5

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Vitamin B2 (riboflavin)

0.03 mg0.19 mg

0 2.017

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Vitamin B3 (niacin)

0.04 mg0.08 mg

0 13.112

👆🏻

Vitamin B6 (Pyridoxine)

0.00 mg0.02 mg

-0.026 1.5

👆🏻

Vitamin B9 (folic asam, folat | folat)

3.00 μg13.00 μg

0 87

👆🏻

Vitamin B12 (Cobalamin)

0.17 μg0.29 μg

0 4.03

👆🏻

Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

👆🏻

vitamin D

60.00 IU6.00 IU

0 301

👆🏻

Vitamin D (D2 + D3)

1.50 μg0.10 μg

0 7.5

👆🏻

Vitamin E (Alpha- tocopherol)

2.32 mg0.07 mg

0 24.21

👆🏻

Vitamin K (Phylloquinone)

7.00 μg0.70 μg

0 30.3

👆🏻

Minerals

calcium

24.00 mg272.00 mg

0 1705

👆🏻

Iron

0.02 mg0.44 mg

0 70

👆🏻

Magnesium

2.00 mg15.00 mg

0 444

👆🏻

fosfor

24.00 mg183.00 mg

0 1409

👆🏻

kalium

24.00 mg125.00 mg

0 1794

👆🏻

sodium

643.00 mg99.00 mg

0 7022.4

👆🏻

seng

0.09 mg1.34 mg

0 7.31

👆🏻

liyane

Water

17.94 g74.41 g

0 221

👆🏻

kafein

0.00 g0.00 g

0 0

👆🏻

Wuku

Kesehatan keuntungan

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

nyuda kolesterol, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Strengthens sistem imun

Wuku Umum liyane

mbenakake pencernaan, Nyuda panas awak

mbenakake pencernaan, mbenakake Nutrition

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

Menehi supple, sehat kulit lan mencorong, Nyuda blemishes lan bunderan peteng

Perawatan Rambut

asil ing mengilap rambute, Strengthens werna rambute

asil ing mengilap rambute

Pentinge nutrisi lan migunakake

ulah

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik

alergi

Gejala alergi

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

anafilaksis, cramps, diare, nggarap AMBEGAN, Mual, diiringi dening mutahke, gedhe Oral, Dadi gedhe tenggorokan, mutahke, wheezing

apa

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

Iku Urut saka keju whey umum ing Balkan, digawe saka whey saka wedhus, wedhus utawa susu sapi.

warna

Pale kuning

roso

salty

milky, manis

Aroma

buttery

Fresh

vegetarian

asal

China, India, Japan, Rusia

Israel

Carane nggawe

Bantu Size

100

Úa

krim Plain, ngalahake krim

Whey saka wedhus, wedhus utawa susu sapi

fermentasi Agent

Iku sampeyan kudu

Bowl, Blender, strainer

wadhah

wektu Duration

Wektu Preparation

15 20 menit

1 jam

Wektu Cooking

tuwa wektu

Panyimpenan lan Beting Life

Pendingin suhu

40.00 ° F41.00 ° F

-20 383

👆🏻

beting Life

2- 3 minggu

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