Butter

Sour cream

Butter vs Sour cream

Butter

Sour cream

Add ⊕

kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

1,628.00 Kcal

717.00 Kcal

102.00 Kcal

204.00 Kcal

102.00 Kcal

100

1.00 g

0.06 g

0.00 g

0.06 g

81.11 g

4 %

51.00 g

3.30 g

3.00 g

21.00 g

100

0.85 mg

2,499.00 IU

0.01 mg

0.03 mg

0.04 mg

0.00 mg

3.00 μg

0.17 μg

0.00 mg

60.00 IU

1.50 μg

2.32 mg

7.00 μg

24.00 mg

0.02 mg

2.00 mg

24.00 mg

643.00 mg

0.09 mg

17.94 g

0.00 g

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

mbenakake pencernaan, Nyuda panas awak

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

asil ing mengilap rambute, Strengthens werna rambute

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

sumber apik saka Calcium, sumber protein sing apik

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

Pale kuning

salty

buttery

China, India, Japan, Rusia

100

krim Plain, ngalahake krim

Bowl, Blender, strainer

15 20 menit

40.00 ° F

2- 3 minggu

455.00 Kcal

193.00 Kcal

24.00 Kcal

57.00 Kcal

197.00 Kcal

100

2.10 g

2.90 g

0.00 g

2.90 g

20.00 g

14 %

12.00 g

0.00 g

0.80 g

5.00 g

100

52.00 mg

436.00 IU

0.00 mg

0.20 mg

0.10 mg

0.00 mg

11.00 μg

0.30 μg

0.90 mg

0.00 IU

0.00 μg

0.40 mg

0.70 μg

141.00 mg

0.10 mg

11.00 mg

85.00 mg

211.00 mg

70.00 mg

0.30 mg

71.00 g

0.00 g

panyerepan saka calcium & Vitamin B

moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat

Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur

diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing

Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.

putih

ora nguntungke

milky

Eropah, Yunani, Italia

100

krim Plain, susu skim

Bowl, stirrer

20- 25 menit

40.00 ° F

1- 2 minggu