Butter

Sour cream

Butter vs Sour cream

Butter

Sour cream

Add ⊕

1 kalori

1.1 Kalori ing 1 tuwung

1,628.00 Kcal455.00 Kcal

70 1628

1.2 kalori

717.00 Kcal193.00 Kcal

0 904

1.3 Kalori 1 tbsp

102.00 Kcal24.00 Kcal

8 102

1.4 Kalori ing 1 oz

204.00 Kcal57.00 Kcal

12.2 204

1.5 Kalori ing 1 irisan

ora ditrapakeora ditrapake

12.2 425

1.6 Bantu ukuran

100

1.7 protein

215.00 g2.10 g

0 215

1.8 karbohidrat

0.06 g2.90 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.06 g2.90 g

0 54.08

1.9 lemak

81.11 g20.00 g

0.1 175

1.9.1 Content lemak

4 %14 %

1 91

1.9.2 jenuh Lemak

51.00 g12.00 g

0 67

1.9.3 Trans Lemak

3.30 g0.00 g

0 162

1.9.4 asam lemak

3.00 g0.80 g

0 48

1.9.5 monounsaturated lemak

21.00 g5.00 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

0.85 mg52.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2,499.00 IU436.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.01 mg0.00 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.03 mg0.20 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.04 mg0.10 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.00 mg0.00 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

3.00 μg11.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.17 μg0.30 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.90 mg

0 7.7

2.3.9 vitamin D

60.00 IU0.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

1.50 μg0.00 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

2.32 mg0.40 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

7.00 μg0.70 μg

0 30.3

2.4 Minerals

2.4.1 calcium

24.00 mg141.00 mg

0 1705

2.4.2 Iron

0.02 mg0.10 mg

0 70

2.4.3 Magnesium

2.00 mg11.00 mg

0 444

2.4.4 fosfor

24.00 mg85.00 mg

0 1409

2.4.5 kalium

24.00 mg211.00 mg

0 1794

2.4.6 sodium

643.00 mg70.00 mg

0 7022.4

2.4.7 seng

0.09 mg0.30 mg

0 7.31

2.5 liyane

2.5.1 Water

17.94 g71.00 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

mbenakake pencernaan, Nyuda panas awak

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat

moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat

3.2.2 Perawatan Rambut

asil ing mengilap rambute, Strengthens werna rambute

Unknown

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik

Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur

3.4 alergi

3.4.1 Gejala alergi

weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing

diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing

4 apa

4.1 apa

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.

4.1.1 warna

Pale kuning

putih

4.1.2 roso

salty

ora nguntungke

4.1.3 Aroma

buttery

milky

4.1.4 vegetarian

4.2 asal

China, India, Japan, Rusia