1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.8 kalori
744.00 Kcal585.00 Kcal
0
904
1.10 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.12 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.13 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.14 Bantu ukuran
1.15 protein
2.3 karbohidrat
2.5.3 serat
3.2.2 Sugar
3.4 lemak
3.4.4 Content lemak
3.4.8 jenuh Lemak
3.4.14 Trans Lemak
2.90 gora Sumadhiya
0
162
3.5.4 asam lemak
3.5.7 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
4.3 vitamins
4.3.1 vitamin A
4.3.4 Vitamin B1 (thiamin)
4.3.6 Vitamin B2 (riboflavin)
4.3.11 Vitamin B3 (niacin)
0.00 mgora Sumadhiya
0
13.112
4.3.13 Vitamin B6 (Pyridoxine)
0.00 mg0.01 mg
-0.026
1.5
4.5.2 Vitamin B9 (folic asam, folat | folat)
5.2.2 Vitamin B12 (Cobalamin)
7.5.4 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
0
7.7
7.5.5 vitamin D
7.5.7 Vitamin D (D2 + D3)
7.5.9 Vitamin E (Alpha- tocopherol)
7.5.11 Vitamin K (Phylloquinone)
7.7 Minerals
7.7.1 calcium
7.7.3 Iron
10.5.2 Magnesium
10.5.4 fosfor
10.5.5 kalium
10.5.6 sodium
606.00 mg19.00 mg
0
7022.4
10.5.7 seng
10.6 liyane
10.6.1 Water
10.6.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining
11.1.1 Wuku Umum liyane
NA
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
NA
moisturizer Natural, Ngruwat garis nggoleki lan kisut
11.2.2 Perawatan Rambut
NA
Stimulates wutah rambute, Nyuda rambute tiba
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
11.3.2 Pentinge nutrisi
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin
11.4 alergi
11.4.1 Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke
12 apa
12.1 apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.
12.1.1 warna
12.1.2 roso
ora Sumadhiya
ono krime, milky
12.1.3 Aroma
12.1.4 vegetarian
12.2 asal
NA
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
NA
susu homogenized, ngalahake krim
13.2.1 fermentasi Agent
Not Applicable
Not Applicable
13.3 Iku sampeyan kudu
ora Sumadhiya
wadhah, pot gedhe, pyrex sajian, telusur cethek
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
13.5.2 beting Life