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Kabeh babagan Kaymak

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1 kalori

1.1 kalori

585.00 Kcal
Rank: 9 (Overall)
Kabeh babagan Organic Milk
0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Yak Butter
70 1628

1.3 Kalori 1 tbsp

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Whipped cream
8 102

1.4 Kalori ing 1 oz

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
12.2 425

1.6 Bantu ukuran

100

1.7 protein

0.96 g
Rank: 85 (Overall)
Kabeh babagan Evaporated Milk
0 215

1.8 karbohidrat

3.31 g
Rank: 63 (Overall)
Kabeh babagan Cocoa Butter
0 205

1.8.1 serat

0.00 g
Rank: 15 (Overall)
Kabeh babagan Milk
0 10.3

1.8.2 Sugar

0.39 g
Rank: 4 (Overall)
Kabeh babagan Swiss Cheese
0 54.08

1.9 lemak

63.10 g
Rank: 90 (Overall)
Kabeh babagan Yakult
0.1 175

1.9.1 Content lemak

60 %
Rank: 19 (Overall)
Kabeh babagan Paneer
1 91

1.9.2 jenuh Lemak

37.66 g
Rank: 83 (Overall)
Kabeh babagan Amasi
0 67

1.9.3 Trans Lemak

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
0 162

1.9.4 asam lemak

1.45 g
Rank: 13 (Overall)
Kabeh babagan Paneer
0 48

1.9.5 monounsaturated lemak

16.51 g
Rank: 9 (Overall)
Kabeh babagan Zincica
0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

54.00 mg
Rank: 27 (Overall)
Kabeh babagan Cream Cheese
0 325

2.3 vitamins

2.3.1 vitamin A

691.00 IU
Rank: 26 (Overall)
Kabeh babagan Peanut Butter
0 2499

2.3.2 Vitamin B1 (thiamin)

0.01 mg
Rank: 41 (Overall)
Kabeh babagan Paneer
0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.11 mg
Rank: 60 (Overall)
Kabeh babagan Cocoa Butter
0 2.017

2.3.4 Vitamin B3 (niacin)

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Cocoa Butter
0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.01 mg
Rank: 54 (Overall)
Kabeh babagan Whipped cream
-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

10.00 μg
Rank: 25 (Overall)
Kabeh babagan Cocoa Butter
0 87

2.3.7 Vitamin B12 (Cobalamin)

0.41 μg
Rank: 36 (Overall)
Kabeh babagan Peanut Butter
0 4.03

2.3.8 Vitamin C (asam Ascorbic)

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Milk
0 7.7

2.3.9 vitamin D

25.00 IU
Rank: 15 (Overall)
Kabeh babagan Yogurt
0 301

2.3.10 Vitamin D (D2 + D3)

0.60 μg
Rank: 10 (Overall)
Kabeh babagan Milk
0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

2.36 mg
Rank: 4 (Overall)
Kabeh babagan Paneer
0 24.21

2.3.12 Vitamin K (Phylloquinone)

11.20 μg
Rank: 3 (Overall)
Kabeh babagan Yogurt
0 30.3

2.4 Minerals

2.4.1 calcium

45.00 mg
Rank: 82 (Overall)
Kabeh babagan Cocoa Butter
0 1705

2.4.2 Iron

0.14 mg
Rank: 46 (Overall)
Kabeh babagan Paneer
0 70

2.4.3 Magnesium

6.00 mg
Rank: 46 (Overall)
Kabeh babagan Gelato
0 444

2.4.4 fosfor

70.00 mg
Rank: 61 (Overall)
Kabeh babagan Gelato
0 1409

2.4.5 kalium

91.00 mg
Rank: 64 (Overall)
Kabeh babagan Gelato
0 1794

2.4.6 sodium

19.00 mg
Rank: 80 (Overall)
Kabeh babagan Cocoa Butter
0 7022.4

2.4.7 seng

2.93 mg
Rank: 15 (Overall)
Kabeh babagan Gelato
0 7.31

2.5 liyane

2.5.1 Water

32.40 g
Rank: 68 (Overall)
Kabeh babagan Cocoa Butter
0 221

2.5.2 kafein

0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
0 0

3 Wuku

3.1 Kesehatan keuntungan

Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

moisturizer Natural, Ngruwat garis nggoleki lan kisut

3.2.2 Perawatan Rambut

Stimulates wutah rambute, Nyuda rambute tiba

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

NA

3.3.2 Pentinge nutrisi

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

3.4 alergi

3.4.1 Gejala alergi

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke

4 apa

4.1 apa

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

4.1.1 warna

putih

4.1.2 roso

ono krime, milky

4.1.3 Aroma

milky

4.1.4 vegetarian

Ya

4.2 asal

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu homogenized, ngalahake krim

5.2.1 fermentasi Agent

Not Applicable

5.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

5.4 wektu Duration

5.4.1 Wektu Preparation

24 jam

5.4.2 Wektu Cooking

480

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F
Rank: 19 (Overall)
Kabeh babagan Frozen Yogurt
-20 383

5.5.2 beting Life

5- 7 days