Kalori ing 1 tuwung
1,876.00 Kcal344.00 Kcal
50
1927
👆🏻
kalori
744.00 Kcal122.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
102.00 Kcal50.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
102.00 Kcal84.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
102.00 Kcal171.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
0.60 g3.99 g
0
215
👆🏻
karbohidrat
0.60 g17.60 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
0.60 g4.82 g
0
54.08
👆🏻
lemak
82.20 g4.00 g
0.1
175
👆🏻
Content lemak
99 %7 %
0
100
👆🏻
jenuh Lemak
52.10 g2.03 g
0
67
👆🏻
Trans Lemak
2.90 g0.00 g
0
162
👆🏻
asam lemak
2.80 g0.31 g
0
48
👆🏻
monounsaturated lemak
20.90 g1.13 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
2.00 mg51.00 mg
0
325
👆🏻
vitamins
vitamin A
0.00 IU182.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.00 mg0.06 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.07 mg0.22 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.00 mg0.13 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.00 mg0.06 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
0.00 μg9.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.30 μg0.52 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.00 mg0.10 mg
0
7.7
👆🏻
vitamin D
0.00 IU47.00 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.90 μg1.20 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.00 mg0.06 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg0.20 μg
0
30.3
👆🏻
Minerals
calcium
23.00 mg139.00 mg
0
1705
👆🏻
Iron
2.00 mg0.51 mg
0
70
👆🏻
Magnesium
2.00 mg16.00 mg
0
444
👆🏻
fosfor
23.00 mg130.00 mg
0
1409
👆🏻
kalium
2.00 mg207.00 mg
0
1794
👆🏻
sodium
606.00 mg84.00 mg
0
7022.4
👆🏻
seng
0.10 mg0.51 mg
0
7.31
👆🏻
liyane
Water
5.00 g73.45 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
-
Wuku Umum liyane
-
-
Wuku rambute lan Beauty
Perawatan kulit
-
Menehi kulit mencorong lan sampurna
Perawatan Rambut
-
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A
alergi
Gejala alergi
-
-
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.
warna
-
kuning
roso
-
nglukis
Aroma
-
milky, manis
vegetarian
Ya
Ora
asal
-
France
Bantu Size
100
100
Úa
-
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
fermentasi Agent
-
-
Iku sampeyan kudu
-
Bowl, wadhah, stirrer
wektu Duration
Wektu Preparation
-
-
Wektu Cooking
-
-
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F39.20 ° F
-20
383
👆🏻
beting Life
7- 10 days
5- 7 days