Apa Romano Cheese lan Amasi

Romano Cheese

Amasi

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1 apa

1.1 apa

Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.

Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.

1.1.1 warna

Pale kuning

putih

1.1.2 roso

Mild, Sharp, tangy

ora nguntungke

1.1.3 Aroma

kuwat

milky

1.1.4 vegetarian

1.2 asal

Italia

Afrika

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