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Apa Ricotta Cheese lan Yogurt


Apa Yogurt lan Ricotta Cheese


apa

apa
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Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.   

warna
putih   
putih   

Ricotta Cheese lan Yogurt roso
ora Sumadhiya   
ono krime   

Ricotta Cheese lan Yogurt Aroma
ora Sumadhiya   
Fresh   

vegetarian
Ora   
Ora   

asal
Italia   
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan   

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Types of Cheese

Types of Cheese


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