Apa Port de salut Cheese lan Gomme

Port de salut Cheese

Gomme

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1 apa

1.1 apa

Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.

Gomme iku panganan Norwegian tradisional digunakake kanggo nedha bengi utawa panganan cuci mulut, biasané nyebar ing irisan-irisan saka roti, lefse, lan padha.

1.1.1 warna

ora Sumadhiya

1.1.2 roso

ora Sumadhiya

1.1.3 Aroma

ora Sumadhiya

1.1.4 vegetarian

Ora

ora Sumadhiya

1.2 asal

France

Norway

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