Apa Clabber lan Roquefort Cheese

Clabber

Roquefort Cheese

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1 apa

1.1 apa

Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.

Roquefort punika Blue keju Perancis, digawe saka susu wedhus.

1.1.1 warna

ora Sumadhiya

Blue

1.1.2 roso

ora Sumadhiya

salty, Sharp, tangy

1.1.3 Aroma

ora Sumadhiya

mambu ora nguntungke, kuwat

1.1.4 vegetarian

ora Sumadhiya

Ora

1.2 asal

Irish

France

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