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Fermented Dairy products
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Caramel
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Smetana
Apa Caramel lan Smetana
Caramel
Smetana
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.
Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.
1.1.1 warna
ora Sumadhiya
ora Sumadhiya
1.1.2 roso
ora Sumadhiya
ora nguntungke
1.1.3 Aroma
ora Sumadhiya
milky
1.1.4 vegetarian
Ya
Ya
1.2 asal
American
Rusia
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