Apa Butter Fat lan Cream

Butter Fat

Cream

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1 apa

1.1 apa

Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%

Krim putih Cairan lemak kuning nglukis saka susu kang bisa digunakake ing panganan utawa minangka bahan masak.

1.1.1 warna

ora Sumadhiya

1.1.2 roso

ora Sumadhiya

ono krime, manis, nglukis

1.1.3 Aroma

ora Sumadhiya

1.1.4 vegetarian

1.2 asal

Unknown

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