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Amasi
Amasi

Soured Milk
Soured Milk



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Amasi vs Soured Milk fakta

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1 kalori
1.1 kalori
64.51 Kcal55.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.30 g3.00 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
4.50 g4.00 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 gora Sumadhiya
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
29.00 gora Sumadhiya
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
3.70 g4.80 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
0.00 g3.10 g
Milk
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.00 g0.00 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
0.00 g0.00 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg19.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
85.80 IU85.80 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.04 mg0.04 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.14 mg0.14 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.10 mg0.10 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.27 μg0.27 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
0.80 IU0.80 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.10 mg0.10 mg
Kabeh babagan Paneer
0 24.21
1.2.1 Vitamin K (Phylloquinone)
ora Sumadhiyaora Sumadhiya
Kabeh babagan Yogurt
0 30.3
1.3 Minerals
1.3.1 calcium
90.00 mg116.00 mg
Kabeh babagan Cocoa Butter
0 1705
1.3.2 Iron
0.00 mg0.04 mg
Kabeh babagan Paneer
0 70
1.3.3 Magnesium
ora Sumadhiya12.00 mg
Kabeh babagan Gelato
0 444
1.3.4 fosfor
ora Sumadhiya91.00 mg
Kabeh babagan Gelato
0 1409
1.3.5 kalium
470.00 mg162.00 mg
Kabeh babagan Gelato
0 1794
1.3.6 sodium
0.00 mg100.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
1.3.7 seng
0.25 mg0.44 mg
Kabeh babagan Gelato
0 7.31
1.4 liyane
1.4.1 Water
80.00 gora Sumadhiya
Kabeh babagan Cocoa Butter
0 221
1.4.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
2 Wuku
2.1 Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi
2.1.1 Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Nambah padhang kanggo kulit, Exfoliates kulit mati saka awak, Madhangi ing kulit sipat, Linuhung karo alus, supple lan kulit mencorong
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
Banget rambute kondisioner
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Iku superdrink probiotic
feed apik kanggo pitik, babi utawa asu, Rendhem pitik utawa iwak ing susu soured kanggo ngempukaké daging, Soothes kaki, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies
2.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
sumber apik saka Calcium, Sugih ing probiotics
2.4 alergi
2.4.1 Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
ora Sumadhiya
3 apa
3.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
susu soured produk pangan, bentenaken saka susu ngrusak, lan iku istilah umum kanggo susu ingkang sampun angsal rasa tart, liwat Kajaba saka asam, kayata linglang jus utawa cukà, utawa liwat fermentasi bakterial.
3.1.1 warna
putih
ora Sumadhiya
3.1.2 roso
ora nguntungke
ora Sumadhiya
3.1.3 Aroma
milky
ora Sumadhiya
3.1.4 vegetarian
Ya
ora Sumadhiya
3.2 asal
Afrika
Afrika
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
lemon, susu, cukà
4.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
4.3 Iku sampeyan kudu
wadhah
wadhah
4.4 wektu Duration
4.4.1 Wektu Preparation
10- 12 jam
5 menit
4.4.2 Wektu Cooking
ora ditrapake
NA
4.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
100.00 ° F39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
4.5.2 beting Life
2- 3 minggu
NA