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 Diet Biasa Kula

Kabeh babagan Curd snack
Curd snack


kalori
Kalori ing 1 tuwung
143.00 Kcal 19
kalori
410.00 Kcal 14
Kalori 1 tbsp
26.00 Kcal 19
Kalori ing 1 oz
36.00 Kcal 15
Kalori ing 1 irisan
120.00 Kcal 39
Bantu ukuran
100
protein
8.05 g 45
karbohidrat
29.09 g 11
serat
1.40 g 10
Sugar
24.96 g 73
lemak
29.31 g 70
Content lemak
4 % 4
jenuh Lemak
16.67 g 59
Trans Lemak
0.00 g
asam lemak
0.98 g 22
monounsaturated lemak
9.93 g 15
Nutrition
Bantu Size
100
kolesterol
56.00 mg 25
vitamins
vitamin A
0.00 IU 95
Vitamin B1 (thiamin)
0.00 mg 46
Vitamin B2 (riboflavin)
0.00 mg 74
Vitamin B3 (niacin)
0.00 mg 69
Vitamin B6 (Pyridoxine)
0.00 mg 59
Vitamin B9 (folic asam, folat | folat)
0.00 μg 48
Vitamin B12 (Cobalamin)
0.00 μg 63
Vitamin C (asam Ascorbic)
0.00 mg 38
vitamin D
0.00 IU 57
Vitamin D (D2 + D3)
0.00 μg 19
Vitamin E (Alpha- tocopherol)
0.00 mg 52
Vitamin K (Phylloquinone)
0.00 μg 33
Minerals
calcium
120.00 mg 59
Iron
0.30 mg 39
Magnesium
19.00 mg 29
fosfor
97.00 mg 61
kalium
189.00 mg 33
sodium
179.00 mg 41
seng
0.00 mg 75
liyane
Water
0.00 g 94
kafein
0.00 g
Wuku
Kesehatan keuntungan
menehi energi
Wuku Umum liyane
-
Wuku rambute lan Beauty
Perawatan kulit
-
Perawatan Rambut
-
Pentinge nutrisi lan migunakake
ulah
-
Pentinge nutrisi
-
alergi
Gejala alergi
-
apa
apa
cemilan Curd jinis jajanan manis digawe saka keju curd, populer ing Baltik Serikat.
warna
-
roso
-
Aroma
-
vegetarian
-
asal
Eropah, Timur Tengah
Carane nggawe
Bantu Size
100
Úa
curd, Sugar
fermentasi Agent
-
Iku sampeyan kudu
-
wektu Duration
Wektu Preparation
2- 3 jam
Wektu Cooking
-
tuwa wektu
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F 19
beting Life
15 days
Summary >>
<< Carane nggawe

Types of Dairy Products

Compare Produk biasa

Types of Dairy Products

Compare Produk biasa

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