Calories per 100g
352.00 Kcal
  
31
139.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Calories in 1 tbsp
Not Available
  
Calories in 1 cup
Not Available
  
Calories in 1 stick
Not Applicable
  
Not Available
  
Serving size
100
  
100
  
Trans Fat
0.00 g
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
3.44 g
  
68.08 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Best for weight loss, Strong & healthy muscles, Improves digestion
  
Lactose Intolerants, Best for weight loss
  
Other General Benefits
Best for weight loss, Reduces unwanted fats, Improves digestion
  
Lactose Intolerants, Best for weight loss
  
Hair and Beauty Benefits
  
  
Skin Care
Not Applicable
  
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
  
Hair Care
Not Applicable
  
Best remedy for itchy scalp, Reduces dandruff
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
Not Available
  
Nutritional Importance
Good source of Calcium, Good source of protein
  
Low fat
  
Allergy
  
  
Whey Protein and Frozen Yogurt Allergy Symptoms
Not Available
  
Not Available
  
What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
  
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
  
Color
White
  
Not Available
  
Whey Protein and Frozen Yogurt Flavor
Depends upon added flavoring agents
  
Not Available
  
Whey Protein and Frozen Yogurt Aroma
Not Available
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Europe
  
American
  
Serving Size
100
  
100
  
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
  
Milk fat, Milk solid, Sweetner, Yogurt Culture
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
  
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
  
Time Duration
  
  
Preparation Time
8- 10 hours
  
30- 40 minutes
  
Cooking Time
NA
  
90
  
Aging time
Not Available
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
Around 6 months
  
1 Month