What is Ricotta Cheese and Buffalo Curd?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
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Color
White
Not Available
Ricotta Cheese and Buffalo Curd Flavor
Not Available
Sour
Ricotta Cheese and Buffalo Curd Aroma
Not Available
Milky