What is Gomme and Mursik?
What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Color
Not Available
White
Gomme and Mursik Flavor
Not Available
Bitter, Sharp
Gomme and Mursik Aroma
Not Available
Milky
Vegetarian
Not Available
Yes