What is Bulgarian Yogurt and Limburger Cheese?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
Limburger is a cow milk, semi soft cheese, with a washed rind.
Bulgarian Yogurt and Limburger Cheese Flavor
Creamy
Grassy, Mild, Mushroomy
Bulgarian Yogurt and Limburger Cheese Aroma
Sour smell
Sour smell
Origin
Bulgaria
Belgium, Germany, Netherlands