What is Brick Cheese and Roquefort Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Roquefort is a French Blue cheese, made from the milk of sheep.
Flavor
Mild, Nutty, Sweet, Tangy
Salty, Sharp, Tangy
Aroma
Sour smell, Rich
Sour smell, Strong
Origin
Wisconsin, US
France