What is Brick Cheese and Junket?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Flavor
Mild, Nutty, Sweet, Tangy
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Origin
Wisconsin, US
American, Denmark