What is Brick Cheese and Caramel?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Color
Ivory
Not Available
Brick Cheese and Caramel Flavor
Mild, Nutty, Sweet, Tangy
Not Available
Brick Cheese and Caramel Aroma
Sour smell, Rich
Not Available
Origin
Wisconsin, US
American