Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Prevents Cancer
Enhances fertility, Strong & healthy muscles, Protects arteries
Other General Benefits
Easy to digest
Remedy for stress & anxiety, Provides energy, Stimulates brain and its functions
Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Provides supple, healthy and glowing skin, Rich in Lactic acid
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
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Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Nutritional Importance & Uses
Uses
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No uses found
Nutritional Importance
Good source of calories, Good source of Vitamin B-12, Good source of Calcium, Good source of protein, It contains high content of solids, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Rich in Vitamin D
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Sheep Milk and Vanilla Ice Cream Allergy Symptoms
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What is
Sheep Milk is the milk obtained by milking domestic sheeps
Vanilla ice cream, the most popular flavors around the world, is created by cooling a mixture of cream, vanilla extract and sugar.
Color
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Sheep Milk and Vanilla Ice Cream Flavor
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Sheep Milk and Vanilla Ice Cream Aroma
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Vegetarian
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Yes
Origin
NA
Africa, Asia, China, Europe, North America
Ingredients
Not Applicable
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Applicable
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Preparation Time
Not Applicable
4- 5 hours
Aging time
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Refrigeration Temperature
Shelf Life
15 days
2- 3 Months