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Roquefort Cheese vs Cocoa Butter


Cocoa Butter vs Roquefort Cheese


Calories

Calories per 100g
369.00 Kcal   
24
884.00 Kcal   
3

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
105.00 Kcal   
16
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
21.54 g   
24
0.00 g   
99+

Carbs
2.00 g   
99+
0.00 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
Not Available   
0.00 g   

Fats
30.64 g   
99+
100.00 g   
99+

Saturated Fat
19.26 g   
99+
59.70 g   
99+

Trans Fat
0.00 g   
Not Available   

Polyunsaturated Fat
1.32 g   
16
3.00 g   
6

Monounsaturated Fat
8.47 g   
23
32.90 g   
1

Nutrition

Serving Size
100   
100   

Cholesterol
90.00 mg   
17
0.00 mg   
99+

Vitamins
  
  

Vitamin A
1,047.00 IU   
11
0.00 IU   
99+

Vitamin B1 (Thiamin)
0.04 mg   
23
0.00 mg   
99+

Vitamin B2 (Riboflavin)
0.59 mg   
6
0.00 mg   
99+

Vitamin B3 (Niacin)
0.73 mg   
10
0.00 mg   
99+

Vitamin B6 (Pyridoxine)
0.12 mg   
13
0.00 mg   
99+

Vitamin B9 (Folic acid, Folate)
49.00 µg   
8
0.00 µg   
99+

Vitamin B12 (Cobalamin)
0.64 µg   
27
0.00 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin E (Alpha- Tocopherol)
Not Available   
1.80 mg   
6

Vitamin K (Phylloquinone)
Not Available   
24.70 µg   
2

Minerals
  
  

Calcium
662.00 mg   
18
0.00 mg   
99+

Iron
0.56 mg   
24
0.00 mg   
99+

Magnesium
30.00 mg   
14
0.00 mg   
99+

Phosphorus
392.00 mg   
23
0.00 mg   
99+

Potassium
91.00 mg   
99+
0.00 mg   
99+

Sodium
1,809.00 mg   
3
0.00 mg   
99+

Zinc
2.08 mg   
27
0.00 mg   
99+

Other
  
  

Water
39.38 g   
0.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Aids nervous system, Anti-inflammatory, It inhibits Chlamydia propagation   
Prevents Cancer, Protects against heart diseases, Strengthens the immune system   

Other General Benefits
It inhibits LPS leukocyte migration, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Anti-inflammatory, Antioxidative effect, Wound healing, Copper deficiency, Prevents Cancer, Helps to gain weight, Boosts immune system   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Burn Care, Excellent natural remedy for sunburns, Gives a smoother skin, Helps to slow down signs of ageing, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness, Reduces blemishes and dark circles, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Excellent hair conditioner, Results in shiny hair   

Nutritional Importance & Uses
  
  

Uses
Used to make dressings and toppings on Burgers and Salads   
Pre-Shampoo conditioner   

Nutritional Importance
Contains good amount of Vitamins, Contains high levels of Fat, Contains Magnesium, Good source of Calcium, Good source of calories, Good source of Potassium, Good source of protein   
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in Copper, Rich in Iron, Rich in Phosphorus   

Allergy
  
  

Roquefort Cheese and Cocoa Butter Allergy Symptoms
Diarrhea, Hoarseness of the throat causing difficulty in swallowing, Itchy Skin rashes, Nasal congestion, Persistent coughing bouts, Runny or stuffy nose, Swelling of throat, Vomiting, Watery eyes, Wheezing   
Not Available   

What is

What is
Roquefort is a French Blue cheese, made from the milk of sheep.   
Cocoa butter is the fat extracted from Cocoa bean.   

Color
Blue   
Not Available   

Roquefort Cheese and Cocoa Butter Flavor
Salty, Sharp, Tangy   
Not Available   

Roquefort Cheese and Cocoa Butter Aroma
Sour smell, Strong   
Not Available   

Vegetarian
No   
Yes   

Origin
France   
Europe   

How to make

Serving Size
100   
100   

Ingredients
Rennet, Sea salt, Sheep Milk   
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon   

Fermentation Agent
Pencillium roqueforti   
Not Applicable   

Things you need
Cheese Press, Cheesecloth, Container, Heavy weight, Mould, Plastic wrap   
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve   

Time Duration
  
  

Preparation Time
3- 4 hours   
1 hour   

Cooking Time
90   
90   

Aging time
3 weeks   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
3-4 weeks   
About a year   

Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese