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Ricotta Cheese vs Yakult Facts


Yakult vs Ricotta Cheese Facts


Calories

Calories per 100g
174.00 Kcal   
99+
50.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
11.26 g   
38
0.80 g   
99+

Carbs
3.04 g   
99+
12.00 g   
31

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.27 g   
2
11.00 g   
99+

Fats
12.98 g   
99+
0.10 g   
1

Saturated Fat
8.30 g   
99+
0.00 g   

Trans Fat
2.00 g   
9
0.00 g   

Polyunsaturated Fat
0.39 g   
99+
0.00 g   
99+

Monounsaturated Fat
3.63 g   
99+
0.00 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
51.00 mg   
29
0.00 mg   
99+

Vitamins
  
  

Vitamin A
445.00 IU   
35
0.00 IU   
99+

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.00 mg   
99+

Vitamin B2 (Riboflavin)
0.20 mg   
99+
0.00 mg   
99+

Vitamin B3 (Niacin)
0.10 mg   
38
0.00 mg   
99+

Vitamin B6 (Pyridoxine)
0.04 mg   
99+
0.00 mg   
99+

Vitamin B9 (Folic acid, Folate)
12.00 µg   
23
0.00 µg   
99+

Vitamin B12 (Cobalamin)
0.34 µg   
99+
0.00 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.00 mg   
29

Vitamin D
10.00 IU   
26
0.00 IU   
39

Vitamin D (D2+D3)
0.20 µg   
15
0.00 µg   
18

Vitamin E (Alpha- Tocopherol)
0.11 mg   
32
0.00 mg   
99+

Vitamin K (Phylloquinone)
1.10 µg   
20
0.00 µg   
27

Minerals
  
  

Calcium
207.00 mg   
99+
17.00 mg   
99+

Iron
0.38 mg   
31
0.00 mg   
99+

Magnesium
11.00 mg   
38
2.00 mg   
99+

Phosphorus
2.50 mg   
99+
12.00 mg   
99+

Potassium
105.00 mg   
99+
32.00 mg   
99+

Sodium
84.00 mg   
99+
15.00 mg   
99+

Zinc
1.16 mg   
29
0.00 mg   
99+

Other
  
  

Water
71.70 g   
85.40 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B   
Aids in gut easing, gastrointestinal problems and digestion, Avoids constipation, Cures acidity, Lactose Intolerants, Prevents gastrointestinal diseases like IBS and IBD, Boosts immune system, Improves digestion, Prevents Cancer, Strengthens the immune system   

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
Boosts immune system, Improves digestion   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Exfoliates dead skin from body, Gives glowing and flawless skin, Stabilize skin sebum   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Not Available   

Nutritional Importance & Uses
  
  

Uses
NA   
It can be added to cereals, smoothies, milkshakes, cheesecakes, and other cold foods, It is a probiotic superdrink, Use it as base for smoothies, Used in cosmetics   

Nutritional Importance
Good source of protein   
Low fat, Rich in probiotics   

Allergy
  
  

Ricotta Cheese and Yakult Allergy Symptoms
Not Available   
Diarrhea   

What is

What is
  • Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
  • Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.   

Color
White   
Not Available   

Ricotta Cheese and Yakult Flavor
Not Available   
Refreshing, Sweet, Tangy   

Ricotta Cheese and Yakult Aroma
Not Available   
Milky   

Vegetarian
No   
Yes   

Origin
Italy   
Japan   

How to make

Serving Size
100   
100   

Ingredients
1 cup of Heavy Cream, 8 cups of Whole Milk, Salt, Vinegar   
Live Lactobacillus caseis, Skimmed milk, Sugar, Water   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Cheesecloth, Sauce pan, Stirrer   
2 Bowls, Not Applicable   

Time Duration
  
  

Preparation Time
2- 3 hours   
6-7 days fermentation   

Cooking Time
30   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
37.40 °F   
20

Shelf Life
1- 2 Weeks   
1 Month   

Summary >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese